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+ servings
A s'mores board, with ramekins of sauces, different kinds of cookies, chocolate, and marshmallows.
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5 from 1 vote

Epic S’mores Charcuterie Board

Feeling like being a bit extra with your camping treats? Try elevating your S'mores game! Here's how to make the ULTIMATE S'mores Board!
Prep Time15 minutes
Total Time15 minutes
Course: Appetizer, Dessert, Snack
Cuisine: American
Diet: Low Lactose
Servings: 1 Serving
Calories: 571kcal

Equipment

  • 1 Platter
  • Condiment Bowls As needed
  • Fire Source

Ingredients

  • Spreads or Dips See post for details
  • 6 Cookies See post for details
  • 3 pieces Chocolate See post for details
  • 3 Large Marshmallows See post for details
  • Garnish Optional, see post for details

Instructions

  • Place the ramekins of sauces or dips, spaced out on the board.
  • Arrange your cookies roughly where you’d like them to be - you can fuss with them later. Be sure to leave areas for your marshmallows and chocolates.
  • Add chocolate to the board - I like to space them out relatively evenly. Remember, you’ll have twice the cookies, than you do chocolate.
  • Continue placing chocolate and cookies until you’re happy with the arrangement.
  • Fill in the remaining spaces with your marshmallows.
  • Arrange your items more artfully, if desired, filling in any sparsely covered areas with more cookies, chocolate, marshmallows, etc.
  • Add dips to the bowls, if you haven't already, then garnish as desired.
  • Serve and enjoy!

Notes

Nutritional information will vary wildly based on what you serve, and how much you're serving along with the charcuterie board.  See the post for all kinds of ideas!
Amounts listed are just standard suggestions, and can be used to estimating amounts of food to order, per guest.
For guesstimation purposes, we're going with 3 S'mores = 1 serving.

Nutrition

Serving: 3Smores | Calories: 571kcal | Carbohydrates: 103g | Protein: 5g | Fat: 17g | Saturated Fat: 6g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 5g | Sodium: 275mg | Potassium: 82mg | Fiber: 1g | Sugar: 58g | Vitamin A: 52IU | Calcium: 13mg | Iron: 2mg
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